Kimiko Barber

Kimiko Barber is a self-taught Japanese cook and demonstrator, who teaches regularly at cookery schools around the UK.

She is the author of Sushi, Taste and Technique, Easy Noodles, The Japanese Kitchen, Yo Sushi Cookbook, The Chopsticks Diet and Japanese Pure and Simple (shortlisted for the World Food Media and Guild of Food Writers' healthy eating awards).

www.kimikobarber.co.uk

@KimikoBarber

Books by Kimiko Barber